Green Star Apple Live Plants (Chrysophyllum Cainito)

The Star Apple Fruit, scientifically known as Chrysophyllum Cainito, is the product of a tropical tree renowned for its delectable fruits. These fruits are typically round and attain a diameter of about two to four inches when fully mature. Their skin is characterized by its smooth, leathery texture, and it comes in various colors depending on the specific variety, ranging from purple to red or yellow to green.

Green star apples, one of the varieties, are noted for their aromatic and delightfully sweet tropical flavor, which often carries hints of apple, lychee, and persimmon. They are roughly the size of an apple and feature smooth, shiny green skin.

The pulp of the Star Apple fruit contains a significant amount of calcium and phosphorus. It is also rich in phytochemicals and antioxidants like ALA, which contribute to cancer prevention and support a healthy immune system. Additionally, it has been traditionally used to alleviate sore throats and reduce inflammation associated with conditions such as pneumonia and laryngitis. The seeds, when ground, can serve as a tonic and diuretic.

Among its various common names, this fruit tree is referred to as the Golden Leaf Tree, Abiaba, Pomme de Lait, Estrella, Milk Fruit, and Aguay. The tree, known by its botanical name Chrysophyllum Cainito, usually begins bearing fruit within a span of three to five years and requires a moderate level of maintenance.