Lolly Berry, scientifically known as Salacia Chinensis, typically presents itself as a climbing vine, although it may occasionally adopt a more sprawling shrub-like growth pattern and, in some instances, even develop a tree-like stature, reaching impressive heights.
The fruits of Salacia Chinensis are characterized by their round to ovate shape, boasting a vibrant red hue. These fruits house a solitary seed, and their outer skin peels away in a manner reminiscent of the litchi fruit, unveiling a luscious, translucent aril within. This aril is renowned for its exceptional sweetness, bearing no fibrous texture, and often evoking the delightful flavors reminiscent of watermelon cotton candy.
This remarkable fruit goes by various common names, including Chinese Salacia, Lolly Berry, and Saptachakra. Its botanical identity is firmly established as Salacia Chinensis. Cultivating this splendid specimen can be a rewarding endeavor, with the prospect of fruiting emerging after a span of 4 to 5 years, provided it receives a moderate level of care and maintenance.
