Mangosteen Fruit Live Plants (Garcinia Mangostana)

Garcinia Mangostana, more commonly known as Mangosteen or Purple Mangosteen, is a tropical tree native to the lush landscapes of Southeast Asia. This magnificent tree is revered for its incredible and unique fruit, often referred to as the "Queen of Fruits." The Mangosteen's fruit is a true marvel of nature, easily distinguishable by its striking appearance and exceptional taste.

The Mangosteen fruit is a small wonder of the natural world. It boasts a thick, tough rind that encompasses a snow-white, fleshy pulp inside. The fruit itself is of modest size, resembling a diminutive orange with a round or slightly flattened shape. What truly sets Mangosteen apart is its extraordinary taste profile. When you bite into this luscious fruit, you're met with a burst of juicy tenderness and a flavor that harmoniously combines sweetness with a delicate astringency. This unique taste sensation has earned it recognition as one of the most sought-after tropical delicacies.

Mangosteen is enjoyed in various forms. It can be savored fresh, as well as canned or dried. Its versatility and exceptional taste make it a culinary treasure in tropical regions, where it holds a special place in the hearts of those fortunate enough to have access to this remarkable fruit.

The Mangosteen tree typically begins to bear fruit within 3 to 4 years of cultivation, a testament to its adaptability and reward for moderate maintenance and care. This beautiful and delicious fruit remains a symbol of the exotic flavors and natural wonders of Southeast Asia.