Mahkota Dewa Live Plants (Phaleria Macrocarpa)

Phaleria Macrocarpa, known by the moniker Mahkota Dewa, is an evergreen tree native to Indonesia, celebrated for its vibrant and bounteous fruit. Its various aliases include God's Crown, Pau, Makuto Rojo, Makutadewa, Makuto Mewo, Makuto Queen, and Crown of Gods, underscoring its cultural significance. The fruit, a visual and gastronomic delight, features a semi-smooth outer skin characterized by tiny grooves that run the length of the fruit. While its outer skin exhibits a green hue in its unripe state, it undergoes a remarkable transformation, turning into a striking shade of red when it reaches maturity. Within this alluring exterior resides the inner flesh of Mahkota Dewa, which is a testament to its remarkable qualities, being white, fibrous, and delightfully juicy.

Mahkota Dewa is not just visually appealing; it also possesses commendable nutritional and medicinal value. The fruit is renowned for its rich concentration of antioxidants, which play a vital role in promoting health and well-being. These antioxidants offer various health benefits, and the fruit is highly regarded for its potential healing properties. Whether it's enjoyed fresh, incorporated into traditional remedies, or utilized as a supplement in different forms, Mahkota Dewa holds a special place in the hearts of many. Moreover, this remarkable tree doesn't keep you waiting too long for its fruit to grace your taste buds; it typically starts blooming and producing fruit within a relatively short period, usually between 1 to 2.5 years after being planted. As for its care and maintenance, Mahkota Dewa falls into the category of plants that require a moderate level of attention, making it an accessible addition to gardens and orchards alike.